Naples, Florida, United States
Collier's Reserve Country Club
1993
Established
1
Holes
72
Par
About Collier's Reserve Country Club
Collier’s Reserve Country Club is a private, member-owned golf and country club in Naples, renowned for its environmental preservation and luxury amenities. The club is one of the few in the world to be designated as an Audubon International Cooperative Sanctuary, blending its championship golf course seamlessly with nature.
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Member Experience
Club Facts
Club Type
Golf
Status Type
Private
Founded
1993
Location
Naples, Florida
Membership
What it takes to join.
Initiation Fee
$150,000
Annual Dues
$XX,XXX
Membership Materials
Corporate Brochure
Men’s Brochure
Women’s Brochure
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Unlock AccessAmenities
What members have access to.
Courses (18)
The course, by the numbers.
Architect
Arthur Hills
Courses
18
Par
72
Location
Collier's Reserve Country Club
11711 Colliers Reserve Drive
Naples, Florida, USA
Links
Reach Collier's Reserve Country Club directly.
Reviews
What people are saying on Google.
4.6
115 reviews
Awesome experience playing golf and relaxing after at the lounge!
Milena Brankov Pharm M.Sc., MBA
Outstanding Audubon rated course. Excellent Boathouse restaurant
Jeannette Stick
I have been to the Colliers twice as a guest of different members, once for dinner and once for lunch. The menus are extensive, the food is plentiful and well prepared, and the service is topnotch. The luncheon salad with steak tips was a favorite!
John Proctor
This place is awesome all the way around. Immaculate golf course and practice facility. Clubhouse and staff are amazing! Can’t say enough great things.
Anthony Rouse
Exceptional Private Golf Club Community! If you get a chance to play the course, jump on it! Immaculate, challenging course. Highly recommend if possible.
Michael Strauss
Awesome experience playing golf and relaxing after at the lounge!
Milena Brankov Pharm M.Sc., MBA
Outstanding Audubon rated course. Excellent Boathouse restaurant
Jeannette Stick
I have been to the Colliers twice as a guest of different members, once for dinner and once for lunch. The menus are extensive, the food is plentiful and well prepared, and the service is topnotch. The luncheon salad with steak tips was a favorite!
John Proctor
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