Augusta National Golf Club: Par-3

Amazing golf course and the fairway, bunker and green are so wonderful.All the servers in lounge were so nice especially the food provided everyday. It's my great pleasure to play here two year's ago.Unforgettable experiences.

I rolled up toward Augusta with mud on my boots, hope in my chest, and a seven-iron that’s seen more honest work than most men in green jackets. I’d been dreamin’ about that place since I first learned grass could be cut shorter than a cow pasture. The azaleas, the whispers, the ghosts of Sunday back nines—it all felt like destiny callin’. Turns out destiny don’t answer when your accent’s thicker than creek water. I told the fella at the gate I just wanted to play a round, maybe walk the grounds where legends been sweatin’. He looked me up and down like I’d tracked red clay onto sacred marble. His eyes lingered on my jeans, my sun-faded cap, and the cooler I brought just in case greatness made a man thirsty. Before I finished my sentence, I knew I was already losin’. They didn’t say “no” the way honest folks do. They said it polite, with smiles sharp enough to cut. Said somethin’ about “membership” and “invitations,” like golf was royalty and I’d shown up without a bloodline. I nodded like I understood, but inside I was wonderin’ how a man can love a game so much and still not be welcome where it was supposedly perfected. I tried explainin’ that I play dawn to dusk back home, rain or shine, off dirt tees and greens that bounce like rabbit trails. I told ’em I fix my own divots and rake bunkers even when nobody’s watchin’. That didn’t seem to matter. Tradition, apparently, don’t care how pure your swing is if your last name don’t sound like it belongs on a plaque. As I stood there, I could see the course peekin’ through the trees—green like it had never known hardship. Fairways smoother than a Sunday sermon, greens rollin’ true like they trusted the world. It hurt somethin’ fierce knowin’ that land was right there, and I was still somehow miles away. Closest I got was breathin’ the air, which felt borrowed at best. I thought about all the folks I’ve played with—men who work double shifts and still stripe drives at sunset, women who learned the game from brothers and dads instead of country clubs. None of ’em would ever sniff that first tee, no matter how straight they hit it. That’s when it hit me: Augusta ain’t just a golf course, it’s a locked door with really good grass behind it. They thanked me for comin’, which felt like thankin’ a man for leavin’. I tipped my hat anyway, ‘cause that’s how I was raised. Respect costs nothin’, even when it ain’t returned. Still, my boots felt heavier walkin’ back to the truck than they ever did on a steep fairway. I sat there for a minute, listenin’ to my engine idle, imaginin’ the shots I’d never hit. The opening drive. The approach over Rae’s Creek. The putt that would’ve told me I belonged, even if just for a day. Funny thing is, I didn’t want to conquer Augusta—I just wanted it to let me try. On the drive home, the road felt familiar again, forgiving. I knew I’d be back on my home course by evenin’, playin’ nine with folks who don’t care what shoes you wear as long as you keep pace. Greens ain’t perfect, but they’re honest. And nobody ever told me I didn’t belong. So yeah, I’m a hillbilly who wanted to play Augusta, and they wouldn’t let me. But I reckon golf don’t live behind gates anyway. It lives in cracked grips, shared carts, and fairways where everyone’s invited as long as they love the game. Augusta can keep its secrets—I’ll keep my swing.

What else can be said about Augusta other than perfection? Every square inch is gorgeous, every interaction and experience is once in a lifetime. The landscape and landscaping is breathtaking, the concessions are delicious and fairly priced. If you ever get the chance to visit here, jump at it.

We couldn't have asked for a better day. The Tournament was super special and the greens were breathtaking. I was able to go by asking a Golf group on Facebook and a random guy called me and gave me tickets. The Staff was super nice and we didn't have any problems. We couldn't take out phone in so here are pictures of the outside. #inspectormelvin #integritygolf

What is there not to say about this place? First class facility and tournament, that is ran and operated like a well oiled machine. Everyone is so friendly, from security, to concession workers, bathroom attendants, and especially the members, in their green jackets. They make you feel like you're wanted at their course! The hills are as steep as everyone says, so be ready to get your cardio in over the course of a day, but it is worth it in seeing the beauty and iconic landmarks and holes around the course. The concessions are cheap, and delicious, especially the pimento cheese sandwich, and you have to try the Georgia peach ice cream sandwich afterwards, a Masters staple.