Illustrative imageElk Grove, California
Valley Hi Country Club
About the club
Valley Hi Country Club was founded in 1960 in Elk Grove, CA. The course was designed by William F. Bell, an architect noted for his design of the South Course at Torrey Pines. The club permits membership applications from the public and includes full golf privileges, a driving range, putting greens, a pool, and a clubhouse with dining facilities.
Amenities
Golf Course
Club House
Driving Range
Putting Greens
Pro Shop
Dining
Fitness
Swimming Pool
Membership
Enquire for fees
- Initiation Fee
- Create a free account to see fees
- Annual dues
- Create a free account to see fees
Fees are visible to account holders, create a free account

Valley Hi Country Club
Membership
2026/27
Monthly Equivalent
On request
over 10 yrs
Year 1 Total
On request
Lifetime Total
On request
These figures are estimates you set. They are not published club prices. Enquire on this page for current membership pricing. Estimates do not include food and beverage minimums, capital assessments, or activity fees.
Private Clubs team
Location
9595 Franklin Blvd, Elk Grove, California 95758-9532, United States
Reviews
4.6
142 reviews
I was here as a volunteer for Explore Elk Grove Uncorked Uncapped event. The grounds are absolutely gorgeous.
Grace A
Excellent course and nice facilities. I highly recommend.
Andre Bishop
I had my baby shower here this past weekend, and while the event overall was great, there were some issues with follow-through on agreed-upon arrangements. The event coordinator seemed to agree to certain things during our initial conversation, but those were not delivered as promised. This was frustrating, but during the event, I chose to focus on enjoying the day with my guests rather than addressing it. Prior to the event, I had to reach out to confirm the details myself. With everything I had on my plate, it would have been helpful if the coordinator had been more proactive in ensuring I was well informed. Afterward, I shared my concerns, but I haven’t received a response yet. Now, they are trying to charge me for soda consumption, which I remember being included. They simply put the soda out for guests to grab, though it should have been handled through the bar to track purchases. Additionally, the bartender who took over during a break wasn’t properly processing drink purchases. Instead, they canceled the transactions to get the total and then placed the money in the register. Now, I’m being told I owe around $350 for soda and for not meeting the bar minimum, despite the fact that we were in regular communication with them to ensure we met it. From my experience working with venues, they usually keep the host informed about the bar total to help meet the minimum. I hope I get a response soon.
Jazmine Munoz